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orange mango bbq sauce

TwoForks4U avatar
Recipe by
Rhonda E!
@TwoForks4U
Juneau, AK

This is a delicious combination that I put together one day with my favorite homemade BBQ Sauce. It has been in the fridge 3-4 days now after using it for chicken and I wanted to use it again and when I tasted it I thought I better post this recipe because it tastes better than it did when I made it 4 days ago. Very tasty!

►
yield 4 -5
prep time 15 Min
method Barbecue

Ingredients For orange mango bbq sauce

  • 1/2 c
    ketchup
  • 2 Tbsp
    pace picante sauce mild
  • 1 Tbsp
    grandma's molasses
  • 1 Tbsp
    brown sugar
  • 1 Tbsp
    french's classic yellow mustard
  • 1/4 tsp
    black pepper
  • 1/4 tsp
    garlic power
  • 2 clove
    fresh garlic crushed
  • 1 jar
    canning or regular to put your sauce in
  • 1/4 tsp
    orange zest
  • 1 Tbsp
    or slice of orange pulp
  • 1 Tbsp
    mango pulp

How To Make orange mango bbq sauce

  • 1
    Gather All your ingredients and mix the contents thoroughly in a jar.
  • 2
    Zest 1/4 tsp Orange and add to the jar of sauce. mix
  • 3
    Add the pulp & juice from 1 slice/tbsp of orange. mix
  • 4
    Add the pulp & juice from 1 tbsp mango. mix
  • 5
    This is soo good the longer you let it set. Put it in the fridge for a minimum of 1 hour. The next day or the next it is best.
  • 6
    Serve on Chicken, Ribs, Hotdogs, or Beef. Enjoy
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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