Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

my cranberry sauce

(1 rating)
Joannec1949 avatar
Recipe by
Joanne Connolly
@Joannec1949
Langley, BC

Don't be afraid to change some things to suite your own personal taste.

►
(1 rating)
yield 8 to10
prep time 20 Min
cook time 15 Min
method Stove Top

Ingredients For my cranberry sauce

  • 12 oz bag
    cranberries
  • 1 c
    white sugar
  • 1/2 c
    brown sugar
  • 1/2 c
    orange juice, unsweetened
  • 1 c
    water
  • 1 sm
    apple ( peeled and grated) (any kind)
  • 3/4 tsp
    ground cinnamon
  • 1/4 tsp
    ground cloves
  • 1/2 tsp
    orange peel grated fine
  • 1 tsp
    pure vanilla extract

How To Make my cranberry sauce

  • 1
    Mix juice, water and sugars in a pot. Bring to a boil stirring occasionally.
  • 2
    Carefully add cranberry's , apples, orange rind, cinnamon and ground cloves
  • 3
    Bring to boil and simmer for 12 to 15 minutes.
  • 4
    Remove from stove and add vanilla. Stir and let cool completely Refrigerate.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT