cranberry-orange relish

How To Make cranberry-orange relish

• 1

  Cut oranges into 1-inch pieces.
• 2

  Place cranberries and orange pieces in food processor with steel blade.
• 3

  Cover and process with short on-and-off motions about 15 seconds or until evenly chopped.
• 4

  Place mixture in bowl; stir in sugar and ginger. Add nuts, if desired.
• 5

  Cover and refrigerate at lease 24 hours, but no longer than 1 week
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