eydie's ranch style macaroni salad
(1 rating)
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This is a fav of my family any time but they especially expect it at holiday dinners..I truly pray I've done this right...it's the first time I've tried writing one of my fav recipes down...pray it's not too confusing to anyone..God Bless
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(1 rating)
yield
8 -10 give or take lol
prep time
45 Min
Ingredients For eydie's ranch style macaroni salad
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1/4-1/2 lghead of lettuce
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1 1/2-2med cucumbers, quartered lengthwise, then slice in chunks
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1 1/2 mdcelery stalks. cut lengthwise, then sliced in small chunks (or slices)
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2-3 lgtomatoes, cut up in chunks
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1/2-3/4 boxmacaroni, we like the small-med shells
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1 mdgreen, yellow and or red bell pepper
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1/2 pkgdry ranch dressing
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salt and pepper to taste
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4-5 Tbspreal mayo
How To Make eydie's ranch style macaroni salad
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1While cooking Macaroni (add salt) pinch lettuce into bite sized pieces (never cut lettuce, it makes it turn brown on the edges), dice tomatoes, celery, cucumbers, and green/red/yellow peppers..mix these together...
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2Cook Macaroni till it's tender, don't over cook...once it's done, drain and rinse with cold water till it's completely cold to stop the "cooking" process...drain add to salad a quarter at a time..you don't to "over Mac" it...you want as much or a touch more Mac than veggies..
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3Add Mayo., half packet of Ranch dressing, mix together then add salt and pepper to taste...enjoy..
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Eydie's ranch style Macaroni Salad:
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