queso blanco

How To Make queso blanco

• 1

  Heat the oil in a saute pan over medium heat.
• 2

  Saute the onion until softened and reduce heat to medium-low.
• 3

  Stir in the shredded cheese and 1/4 cup of the cream.
• 4

  Quickly stir until the cheese is melted.
• 5

  Add the tomatoes, cilantro, and additional cream a little at a time until you reach desired consistency.
• 6

  Serve immediately with tortilla chips, tortillas, or on tacos, burritos, etc.
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