Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

olive dip

(1 rating)
1lovetocook1x avatar
Recipe by
Cassie *
@1lovetocook1x
Somewhere, PA

Made this last Thanksgiving...it was a hit...if you like olives you will love this dip...I love the little bits of saltiness, from the olives in each bite ...Enjoy!

►
(1 rating)
yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For olive dip

  • 8 oz
    cream cheese, softened
  • 1/2 c
    hellmann's mayonnaise (do not substitute)
  • 2 Tbsp
    olive juice
  • 1/2 c
    sliced or chopped green olives
  • crackers for serving

How To Make olive dip

  • 1
    Beat the cream cheese until it is smooth. Add the mayonnaise, olive juice, and sliced olives. Beat until all ingredients are well mixed and the olives are slightly broken up in the dip. ( I rough chop them. ) Refrigerate until chilled; serve with crackers or chips.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT