loaded baked tater dip
(3 ratings)
This is so easy and delicious recipe! You can alter any ingredients to make your own. I know the guys in my house love this dish, and so do I!!!! Can't go wrong with taters!!!!
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(3 ratings)
prep time
25 Min
cook time
15 Min
Ingredients For loaded baked tater dip
- DIP FOR FRIES
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1 lbbacon (cooked & crumbled)
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16 ozsour cream
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2 ccheddar cheese, shredded
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1/3 cfresh chives (sliced)
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2 tsphot sauce
How To Make loaded baked tater dip
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1Cook bacon crispy, drain on paper towels, and crumble.
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2Stir together bacon and next 4 ingredients
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3Cover and chill 1 to 24 hours before serving.
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4Garnish, if desired.
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5Serve with crispy, warm fries.
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6Store leftovers in refrigerator up to 7 days.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Loaded baked tater dip:
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