kitkat's antipasto wreath

Name: Kitkat's Antipasto Wreath
Prep time: 20 min
Yield: 26
Ingredients: 2 package(s) phily cream cheese, softened; 3/4 cup(s) pepperoni, chopped; 1/2 cup(s) 3 cheese blend, grated; 1/4 cup(s) black olives, chopped; 2 tablespoon(s) basil, fresh & chopped; 6 tablespoon(s) red bell pepper, roasted & chopped; 1 tablespoon(s) parsley, fresh & chopped; - basil, fresh; 1 package(s) ritz crackers

(2 ratings)

review

Recipe by

Vanessa "Nikita" Milare

@Kitkat777

Hilo, HI

This is a very simple but yummy. I got this off online 1 year. Made it for an office party. Everyone loved it. I had to teach a few people to make it after that.

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(2 ratings)

yield 26 .... 2 Tbsp each

prep time 20 Min

Ingredients For kitkat's antipasto wreath

2 pkg

phily cream cheese, softened
3/4 c

pepperoni, chopped
1/2 c

3 cheese blend, grated
1/4 c

black olives, chopped
2 Tbsp

basil, fresh & chopped
6 Tbsp

red bell pepper, roasted & chopped
1 Tbsp

parsley, fresh & chopped
basil, fresh
1 pkg

ritz crackers

How To Make kitkat's antipasto wreath

1
First mix the cream cheese,pepperoni, grated cheese,olives, basil & 2 Tbsp. peppers until all well blended. Then shape into 16 inch long log shape.Then wrap in plastic wrap.

2
Then refrigerate for abotu 1 hour or until frim enought to touch. From into a wreath shape on a large plate.
3
Then top with remaining peppers & parsley. garnish with fresh basil leaves. And serve with the crackers.
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kitkat's antipasto wreath

Ingredients For kitkat's antipasto wreath

How To Make kitkat's antipasto wreath

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