ciao bella crab dip
(1 rating)
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This recipe was made for me at a going away party when I moved from one department to another. I added the lemon juice which is a perfect pairing for seafood. I would say I went away richer with this recipe! I like the fact that imitation crab meat is used. It makes the recipe wallet friendly! Making a day ahead marries the flavors together better too. Enjoy!
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(1 rating)
yield
3 cups
prep time
30 Min
Ingredients For ciao bella crab dip
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8 ozimitation crabmeat
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16 ozcream cheese, softened
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3 Tbsphorseradish
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3 Tbspcocktail sauce
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1lemon, juiced
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1-2squirts of ketchup
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1 pkgkeebler club crackers or any kind of buttery crackers
How To Make ciao bella crab dip
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1In a food processor finely chop crab meat. Combine with cream cheese, horseradish, cocktail sauce, lemon juice, and ketchup. Blend well and refrigerate.
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2Serve with crackers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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