another artichoke and spinach dip
(1 rating)
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I love spinach. And I love Artichokes. Add them together and I'm in heaven!
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(1 rating)
prep time
30 Min
cook time
30 Min
Ingredients For another artichoke and spinach dip
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10 ozfrozen spinach, thawed and drained
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1 Tbspbutter
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2 Tbspminced onion
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1 clovegarlic, minced
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2 tspflour
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1 1/4 cwhole milk
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1/2 tsplemon juice
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1 tspworcestershire sauce
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1 1/4 cfresh parmesan cheese, grated
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1/4 csour cream
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1/2 cwhite sharp cheddar cheese, grated
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1/2 ccanned artichoke hearts, chopped
How To Make another artichoke and spinach dip
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1In large saucepan, melt butter over medium heat and saute onion and garlic until onion is soft (about 2 minutes.)
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2Add the flour and cook for another minute.
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3Add milk and whisk constantly until thickened.
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4Remove from heat and stir in lemon juice, Worcestershire, parmesan and sour cream.
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5Return to heat and add spinach, cheddar, artichokes and stir until cheese melts and dip is heated thoroughly.
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6Serve with tortilla chips or sliced baguette.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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