Real Recipes From Real Home Cooks ®

judy's simple tuna salad

(3 ratings)
Recipe by
Julia Ferguson
Greenwood, IN

My husband does not like a lot of ingredients in his tuna salad, so I came up with a version he loves.

(3 ratings)
yield serving(s)
prep time 15 Min
method Refrigerate/Freeze

Ingredients For judy's simple tuna salad

  • 3 - 6 oz
    cans tuna, drained (i like to squeeze out the extra water with my hands)
  • 4 lg
    celery ribs, small dice
  • 1/4 tsp
    celery seed
  • 1 tsp
    dried parsley
  • 1/2 c
    miracle whip
  • scant
    3/4 cup mayonnaise
  • 1 c
    sweet pickle relish

How To Make judy's simple tuna salad

  • 1
    In large mixing bowl, place drained tuna, break up with fork. Add diced celery, celery seed, dried parsley and pickle relish. Stir to combine.
  • 2
    In small mixing bowl combine miracle whip and mayonnaise. Pour over tuna mixtue and stir throughly to combine. Cover and place in refrigerator. Serve when completely chilled.
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