classic potato salad

Name: Classic Potato Salad
Prep time: 15 min
Yield: 8
Cuisine: American
Ingredients: 8 medium potatoes, cooked and diced; 1 1/2 cup(s) mayonnaise; 2 tablespoon(s) cider vinegar; 2 tablespoon(s) sugar; 1 tablespoon(s) yellow mustard; 1 teaspoon(s) salt; 1 teaspoon(s) garlic powder; 1/2 teaspoon(s) pepper; 2 - celery ribs, sliced; 1 cup(s) onions, minced; 5 - hard-boiled eggs; - paprika

review

Recipe by

Krystal McDow

@kmcdow

San Jose, CA

I got this from food.com Nutrition info: Calories: 410; fat: 18g; Sat Fat: 3g; Chol: 128mg; Sodium: 686mg; Carbs: 54g; Fiber: 5g; Sugars: 9g; Protein: 9g

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yield 8 serving(s)

prep time 15 Min

method Refrigerate/Freeze

Ingredients For classic potato salad

8 md

potatoes, cooked and diced
1 1/2 c

mayonnaise
2 Tbsp

cider vinegar
2 Tbsp

sugar
1 Tbsp

yellow mustard
1 tsp

salt
1 tsp

garlic powder
1/2 tsp

pepper
2

celery ribs, sliced
1 c

onions, minced
5

hard-boiled eggs
paprika

How To Make classic potato salad

1
Boil peeled potatoes in salted water until done. Cool to room temperature.

2
Place diced potatoes in large bowl.
3
Mix mayonnaise, cider vinegar, sugar, mustard, salt, garlic powder, and pepper in another bowl.
4
Add to potatoes.
5
Add celery and onions and mix well.
6
Stir in eggs.
7
Sprinkle a little paprika on top.
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classic potato salad

Ingredients For classic potato salad

How To Make classic potato salad

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