pea and peanut salad

(2 ratings)

review

Private Recipe by

Annacia *

@Annacia

Moose Jaw, SK

I posted this for my friend Baby Kato. I was telling her about it and she requested the recipe. It's one of my real favorites and you won't believe how unbelievably good it is until you taste it! Honestly I was a bit reluctant when a friend gave it to me and made me promise to try it. WOW, was I ever glad she did.

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(2 ratings)

yield 6 serving(s)

prep time 1 Hr 10 Min

method No-Cook or Other

Ingredients For pea and peanut salad

3/4 c

low-fat mayonnaise (personally i like 1/2 a cup)
2 Tbsp

minced green onions
1 Tbsp

lemon juice
10 oz

frozen peas
10 oz

spanish peanuts

How To Make pea and peanut salad

1
Mix the first 3 ingredients together and chill 1-2 hours.

2
Under cook the peas (I just run hot water over them to defrost).
3
Drain well and chill peas until cold.
4
WHEN READY TO SERVE:
5
Mix the peas and peanuts (you should have an equal volume of both).
6
Stir the dressing in and serve at once (Do NOT mix in the dressing early).
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