tuna noodle salad
(1 rating)
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this is an easy recipe, and my husband can't get enough of it!
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(1 rating)
yield
serving(s)
prep time
20 Min
Ingredients For tuna noodle salad
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1 jarmayonnaise
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3 cantuna in olive oil, drained
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1 canyoung sweet peas
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1/2 smonion, diced
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1 box32oz. noodles, cooked
How To Make tuna noodle salad
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1boil noodles until tender.
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2mix onion, tuna, peas, and 1/2 mayo in large bowl
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3when noodles are done drain and rinse with cold water. (if you add ice cubes to the noodles and stir, it cools it off a little faster)
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4add noodles to bowl with the mixture, add rest of the mayo, stir until completely combined.
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5serve now or chill in fridge for a couple of hours.
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6make sure to stir it up again after taking it out of the fridge. you can add more mayo if desired.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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