mom's tuna macaroni salad for a crowd
I'm always asked to bring this to family reunions and picnics. So delicious and easy to make. I came from a big family and growing up Mom used to make this just for the family.
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yield
25 to 35
prep time
10 Min
cook time
20 Min
method
Stove Top
Ingredients For mom's tuna macaroni salad for a crowd
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32 ozbox elbow macaroni
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1 lgcan tuna drained
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15 ozcan sweet peas drained
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1 lgjar pimentos drained
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10 ozjar dill relish
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1jumbo red onion diced
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8 lgeggs boiled
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1 qtmiracle whip
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1/2 cyellow mustard
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3 Tbspapple cider vinegar
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1 1/2 csugar
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2 cmilk
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3 Tbspcelery seed divided
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salt and pepper to taste
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2 Tbsppaprika
How To Make mom's tuna macaroni salad for a crowd
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1Cook the macaroni in salted boiling water and drain and let cool down.
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2Place the onion, pimentos, tuna, peas, and relish in a large bowl. Add the macaroni. Chop 5 of the eggs and add to the salad.
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3In a separate bowl mix the Miracle whip, apple cider vinegar, mustard, sugar, 2 tbsp. celery seed, salt and pepper and milk. whisk until smooth,
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4Pour over the macaroni mix and mix well until combined. slice the remaining eggs and lay over top. Sprinkle with paprika and the remaining celery seed.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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