cold thai mushroom salad with spicy peanut sauce

Ingredients For cold thai mushroom salad with spicy peanut sauce

• 1 8-oz pkg

  udon noodles or spaghetti
• 1 Tbsp

  olive oil
• 8 oz

  boneless pork chops, cut into thin strips
• 4 c

  bok choy or coleslaw mix
• 6 oz

  fresh white mushrooms, thinly sliced
• 1 1/2 c

  red bell pepper, thinly sliced
• SPICY PEANUT SAUCE:
• 1/2 c

  creamy peanut butter
• 1/4 c

  ketchup
• 1/4 c

  rice wine vinegar
• 1/4 c

  water
• 2 Tbsp

  soy sauce
• 1 1/2 tsp

  minced fresh ginger
• 1 tsp

  sugar
• 3/4 tsp

  minced garlic
• 1/2 tsp

  crushed red pepper