Real Recipes From Real Home Cooks ®

sauerkraut and bean slaw

(1 rating)
Recipe by
charlene graham
erie, IL

Don't think i have saw this many places.Checked jap to make sure it wasn't here before i post it.

(1 rating)
yield 2 serving(s)
prep time 15 Min
cook time 10 Min

Ingredients For sauerkraut and bean slaw

  • 16 oz
    can of kraut,drained
  • 8 oz
    can sliced green beans,drained
  • 1/2 c
    onion chopped
  • 1/4 c
    carrot shredded
  • 2 Tbsp
    green pepper diced
  • 2/3 c
    sugar
  • 1/2 c
    vinegar,white

How To Make sauerkraut and bean slaw

  • 1
    a large bowl combine first 5 ingredients.In a small pan combine sugar & vinegar,bring to a boil.Pour over mixture in bowl stir.Cover and refrigerate overnight.This makes about 3 cups,so you may wont to double or add more peppers.

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