Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

cole slaw dressing

(1 rating)
BWandrey avatar
Recipe by
Barb Wandrey
@BWandrey
Mesa, AZ

This recipe is from my mom. It stores in the refrigerator for quite awhile. Each year, I prepare the backstage food for a local Blues Music festival. The artist I have served have raved about the fact that my slaw is not mayonnaise based. Hope you enjoy.

►
(1 rating)
method No-Cook or Other

Ingredients For cole slaw dressing

  • 1 c
    salad oil
  • 1 c
    granulated sugar
  • 1 tsp
    celery seed
  • 1/2 c
    vinegar
  • 1 tsp
    black pepper
  • 1 tsp
    salt

How To Make cole slaw dressing

  • 1
    Add all ingredients to a quart jar. Mix well. Store in refrigerator. Shake well before using.
  • 2
    To prepare slaw: Combine shredded cabbage, shredded carrots, diced bell pepper and grated onion. Add a small amount of dressing.
  • 3
    DO NOT SATURATE! The slaw will create its own juices. SUBSTITUTIONS: I like to use part balsamic vinegar You can use the prepared slaw mix in the produce dept.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT