artichoke rice salad
(1 rating)
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This is a salad that my Mom made growing up. I had the chance to learn how to make it befor she passed away. She said she got it off a Rice-A-Roni box 30 years ago. Now I make it all the time for my family.
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(1 rating)
yield
serving(s)
prep time
45 Min
cook time
2 Hr
Ingredients For artichoke rice salad
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1 boxfamily size box of chicken rice-a-roni
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1 cmayonnaise dressing
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1 cgreen onions
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1 jarmarinated artichoke hearts
How To Make artichoke rice salad
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1Follow directions on box to make the Rice-A-Roni. Let cool in fridge for one hour.
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2Cut up artichoke hearts in larg chunks and green onions and add to rice
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3Add one cup of mayo to the juice left in the jar from the artichoke hearts and shake. Add the mayo mix to the rice and stir.
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4Let the salad cool for one more hour in fridge befor surving and enjoy
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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