apricot jello salad

How To Make apricot jello salad

• 1

  Dissolve jello in boiling water.
• 2

  Drain pineapple, reserving juice.
• 3

  Add pineapple to jello and set aside.
• 4

  Beat cream cheese and pineapple juice until smooth.
• 5

  Stir in jello and chill until partly set, stirring occasionally.
• 6

  Stir in apricots and nuts.
• 7

  Fold in Cool whip and spread into 9x13 inch pan.
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