tossed greek salad

Ingredients For tossed greek salad

• 12 c

  torn romaine lettuce
• 2 md

  tomatoes, cut into wedges (i use a container of grape tomatoes)
• 1 md

  cucumber, peeled, halved and sliced
• 1/2 md

  green pepper, thinly sliced
• 1/2 md

  red onion, thinly sliced into rings
• 1 c

  black olives, sliced (i use klamata olives and leave whole)
• 1/2 c

  feta, crumbled
• dressing:
• 1/4 c

  olive oil
• 2 Tbsp

  lemon juice
• 2 tsp

  dijon mustard
• 2 clove

  garlic, minced
• 1 tsp

  sugar
• 1/2 tsp

  oregano, dried
• 1/4 tsp

  salt
• 1/4 tsp

  thyme
• 1/8 tsp

  pepper