red, white and blue steak salad

Name: Red, White and Blue Steak Salad
Yield: 2
Ingredients: 1 cup(s) diced steak, trimmed of all fat; 2 tablespoon(s) crumbled blue cheese; 2 tablespoon(s) finely diced celery; 2 tablespoon(s) diced red onion; 2 tablespoon(s) smoked horseradish sauce or horseradish; 1/3 cup(s) mayonaisse; - salt and pepper to taste

(1 rating)

review

Recipe by

Thea Pappalardo

@Sassy01

Queens Village, NY

After eating prime rib for three days, there was one big slice left. I make salad out of leftover chicken turkey and ham, so I figured, why not beef.

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(1 rating)

yield 2 serving(s)

Ingredients For red, white and blue steak salad

1 c

diced steak, trimmed of all fat
2 Tbsp

crumbled blue cheese
2 Tbsp

finely diced celery
2 Tbsp

diced red onion
2 Tbsp

smoked horseradish sauce or horseradish
1/3 c

mayonaisse
salt and pepper to taste

How To Make red, white and blue steak salad

1
Mix mayonaisse and horseradish sauce. Add all other ingredients and mix until well blended.

2
Other add-ins could include diced pickles, bacon, tomatoes or whatever else would appeal to you.
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red, white and blue steak salad

Ingredients For red, white and blue steak salad

How To Make red, white and blue steak salad

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