russ's creamed peas

Name: Russ's Creamed Peas
Prep time: 10 min
Cook time: 15 min
Yield: 4
Cuisine: American
Ingredients: 2 cup(s) cooked peas; MEDIUM WHITE SAUCE:; 2 tablespoon(s) butter; 2 tablespoon(s) flour; 1 cup(s) milk; 1/4 teaspoon(s) salt; 1/8 teaspoon(s) pepper

(4 ratings)

review

Private Recipe by

Russ Myers

@Beegee1947

Necedah, WI

Nothing beats this serving method for fresh green peas. This has long been a family favorite.

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(4 ratings)

yield 4 -6 servings

prep time 10 Min

cook time 15 Min

method Stove Top

Ingredients For russ's creamed peas

2 c

cooked peas
MEDIUM WHITE SAUCE:
2 Tbsp

butter
2 Tbsp

flour
1 c

milk
1/4 tsp

salt
1/8 tsp

pepper

How To Make russ's creamed peas

1
For sauce: Melt butter and blend in flour until smooth. Add milk gradually, stirring constantly, until boiling point is reached. Reduce heat and cook 3 minutes longer; add seasonings and blend. Place lid over hot mixture and cover tightly to prevent film from forming until ready for use.

2
Mix peas with white sauce, reheat, and serve.
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