old-fashioned apple pie
(3 ratings)
Like Grandma made it!
►
(3 ratings)
yield
8 servings
prep time
25 Min
cook time
40 Min
method
Bake
Ingredients For old-fashioned apple pie
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5-6 lg. cooking apples
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3/4 C. and 1 Tbs. sugar
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2 Tbs. flour
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1 tsp. cinnamon
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1 Tbs. butter
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pastry for 2 crusts
How To Make old-fashioned apple pie
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1Slice apples to fill pie pan. Transfer to bowl and mix with sugar and cinnamon. Line pie pan with pastry. Sprinkle 1 tablespoon sugar and 1 tablespoon flour in bottom of pan and stir with fingers. Mix apples with 3/4 cup sugar and remaining flour. Pile in pie pan and dot with butter. Wet edges of bottom crust with water (makes crusts seal). Put on top crust and crimp. Sprinkle with sugar. Bake at 400 degrees for 40 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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