turkey reuben sandwich
(1 rating)
When wanting a sandwich, but stumped on something different, give this a try, So tasty..I make these for Sunday night football, everyone loves them.
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(1 rating)
yield
4 serving(s)
prep time
5 Min
cook time
15 Min
Ingredients For turkey reuben sandwich
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8 slicerye bread
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butter
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8 slicedeli turkey(more if like)
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8 sliceswiss cheese
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1/2 cthousand island dressing
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1 cor more of prepared cole slaw
How To Make turkey reuben sandwich
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1Heat a skillet over medium heat. Spread butter on one side of a slice of the rye bread. On the other side of the slice of bread, spread on a layer of Thousand Island dressing. Top with 1 slice of Swiss cheese, 2 slices of turkey, ¼ cup of the prepared coleslaw. Top with an additional slice of cheese. Spread butter on one side of another slice of bread. On the other side spread a layer of Thousand Island dressing. Place butter side up on top the sandwich.
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2Place into the skillet butter side down and cook, while pressing down occasionally with a spatula, until golden brown on the bottom. Flip and cook on the other side until golden brown and the cheese has melted (about 3-4 minutes per side). Repeat until all of the sandwiches are cooked
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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