easy turkey potpies
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An extra easy recipe for your leftover holiday feast. Source unknown
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(1 rating)
Ingredients For easy turkey potpies
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2 cups cooked turkey, cut into 1 inch cubes
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1 pkg. mixed frozen vegetables, 8 oz
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1 to 2 cups homemade turkey gravy or canned chicken gravy
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salt and pepper to taste
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1 pkg. puff pastry shells (6 unbaked shells)
How To Make easy turkey potpies
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1Mix the turkey, vegetables and gravy in a pan. Season with the salt and pepper. Cook, covered, until hot
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2Bake the pastry shells as the pkg. directs. Fill with the warmed turkey mixture. Serve with a tossed green salad.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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