Real Recipes From Real Home Cooks ®

spice-rubbed new york strip with avocado-lime sals

(1 rating)
Recipe by
Lynette !
Gulf Breeze, FL

Southwest steak!

(1 rating)
yield 2 -4
prep time 15 Min
cook time 10 Min
method Grill

Ingredients For spice-rubbed new york strip with avocado-lime sals

  • 1/4 c
    red onion, finely chopped
  • 2 Tbsp
    fresh cilantro, chopped
  • 1 1/2 Tbsp
    fresh lime juice
  • 1 Tbsp
    extra-virgin olive oil
  • 2 tsp
    serrano chile, seeded and finely chopped
  • 1
    avocado, peeled and diced
  • 1/2 tsp
    salt, divided
  • 1 tsp
    ground cumin
  • 1 tsp
    paprika
  • 1/2 tsp
    garlic powder
  • 1/2 tsp
    chipotle chile powder
  • 1/4 tsp
    ground cinnamon
  • 2
    new york strip steaks, trimmed (8 ounces each)
  • cooking spray

How To Make spice-rubbed new york strip with avocado-lime sals

  • 1
    Preheat your grill to high.
  • 2
    Place the first 6 ingredients in a bowl; gently stir in 1/4 teaspoon salt. Set aside.
  • 3
    Combine the remaining 1/4 teaspoon salt, cumin, and the next 4 ingredients (through cinnamon) in a bowl; rub the spice mixture over both sides of the steaks.
  • 4
    Place the steaks on the grill rack coated with cooking spray; grill 3 minutes on each side or until the desired degree of doneness is reached. Let stand 5 minutes; cut across the grain into thin slices. Serve with the salsa.

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