Real Recipes From Real Home Cooks ®

loki’s slow cooked pork chops

Recipe by
Loki Feliciano
Waimea, HI

Another recipe that’s especially good for busy cooks (working mom’s of young kids?). Quick prep, set and go! A high protein favorite when mine were little! Can add a fourth chop to this recipe as it is too Nutritional values per serving: Calories; 431 (3 chops). 363.5 (4 chops) Fat; 23 (3 chops). 19.5 (4 chops) Carbs; 21.2 (3 chops). 25.9 (4 chops) Protein; 24 (3 chops). 23 (4 chops)

prep time 15 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For loki’s slow cooked pork chops

  • 2 Tbsp
    olive oil
  • 1 lg
    onion sliced
  • 3 lg
    pork chops, center cut, boneless
  • 1 pkg
    savory herb and garlic soup mix
  • 1 can
    cream of mushroom soup
  • 1 c
    chardonnay

How To Make loki’s slow cooked pork chops

  • 1
    Sauté onions in multi cooker or pan and add to the slow cooker
  • 2
    Lay chops on top of onions
  • 3
    Sprinkle herb soup mix over chops and cover with can of mushroom soup and pour Chardonnay over.
  • 4
    Cover and set the cooker for at least 1 hours (for fresh cuts, 2 hours for frozen cuts) up to 4 hours. Check for liquid at 3 hours. If the liquid is below the chops you can add a little more wine or water
  • 5
    Suggest to serve over brown rice (109 cal/half cup) or mashed potatoes (128 cal/half cup no butter/milk/or sour cream).
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