teriyaki honey salmon
Tasty salmon dish
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yield
4 serving(s)
prep time
5 Min
cook time
15 Min
method
Stove Top
Ingredients For teriyaki honey salmon
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2 lbsalmon cut into equal 4 portions
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1 Tbspoil
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4 Tbspeach soy sauce and shaoxing cooking wine
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1/2 cclover honey
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white sesame seeds for garnish
How To Make teriyaki honey salmon
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1Mix the soy wine and honey together. Place the oil in a pan and sear the salmon on both sides. Add the glaze and cook the salmon until internal temp of 130 degrees. Remove salmon and let rest. Continue cooking the glaze until thick. Pour glaze over salmon and garnish with white sesame seeds.
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