mexican fish bake

Name: Mexican Fish Bake
Prep time: 10 min
Cook time: 15 min
Yield: 3
Cuisine: Mexican
Ingredients: 3-4 - favorite fish fillets; 3/4 cup(s) yellow cornmeal; - salsa of your choice; 3/4 cup(s) sharp cheese, shredded

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Recipe by

Win Spicer

@debaylady

Frankford, DE

A favorite among all ages! Quick and easy! Uses both pan frying and oven baking methods. Pan frying time depends on thickness of fish.

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yield 3 -4

prep time 10 Min

cook time 15 Min

method Bake

Ingredients For mexican fish bake

3-4

favorite fish fillets
3/4 c

yellow cornmeal
salsa of your choice
3/4 c

sharp cheese, shredded

How To Make mexican fish bake

1
Preheat oven to 400 degrees. Spray your baking dish with Pam and set aside.

2
Place cornmeal in a shallow dish; dredge fillets until well coated (shake off excess).
3
Brown fillets quickly in frying pan with hot grease or oil.
4
Place in a single layer in baking dish; cover with salsa, then sprinkle sharp cheese on top.
5
Bake at 400 degrees for 15 minutes. Enjoy while hot!
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mexican fish bake

Ingredients For mexican fish bake

How To Make mexican fish bake

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