honey-ginger salmon

Name: Honey-Ginger Salmon
Prep time: 15 min
Cook time: 15 min
Yield: 4
Cuisine: Caribbean
Ingredients: 6 tablespoon(s) honey; 1/4 cup(s) chopped fresh cilantro; 1/4 cup(s) hoisin sauce; 1 1/2 tablespoon(s) minced fresh ginger; 1 tablespoon(s) chpped canned chipotle chilies; 1 tablespoon(s) golden brown sugar; 4 8-oz - salmon steaks (each about 1-inch thick); - vegetable oil

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Recipe by

Vicki Butts (lazyme)

@lazyme5909

Grapeview, WA

From Lantana's Restaurant, Grand Cayman BVI.

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yield 4 serving(s)

prep time 15 Min

cook time 15 Min

method Broil

Ingredients For honey-ginger salmon

6 Tbsp

honey
1/4 c

chopped fresh cilantro
1/4 c

hoisin sauce
1 1/2 Tbsp

minced fresh ginger
1 Tbsp

chpped canned chipotle chilies
1 Tbsp

golden brown sugar
4 8-oz

salmon steaks (each about 1-inch thick)
vegetable oil

How To Make honey-ginger salmon

1
Stir honey, cilantro, hoisin sauce, ginger, chilies and brown sugar in bowl to blend.

2
Preheat broiler. Brush salmon steaks with oil. Sprinkle with salt and pepper. Brush with some of honey-ginger glaze. Broil salmon until opaque in center, basting occasionally with remaining glaze, about 4 minutes per side. Transfer salmon steaks to plates; serve.
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honey-ginger salmon

Ingredients For honey-ginger salmon

How To Make honey-ginger salmon

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