three meat pizza cassarole
(1 rating)
It like deep dish pizza its soo yummy!
►
(1 rating)
yield
8 serving(s)
prep time
30 Min
cook time
45 Min
Ingredients For three meat pizza cassarole
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16 ozbow tie pasta
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1 lbmild pork sausage
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1 lgonion, medium size chopped
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2-26 ozjars spaghetti sauce
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1 lbcubed cooked ham
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1/2-1 lbsliced pepperoni
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3-8 ozbags of shredded mozzarella cheese
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6 Tbspgrated parmesan cheese
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2 Tbspchopped garlic
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1 tspdried oregano
How To Make three meat pizza cassarole
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1Cook pasta in boiling water until aldent é.
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2Cook sausage, garlic powder and oregano with onions until the juices run clear
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3In a lightly greased 9x13x3 inch pan, pour a small amount of sauce to lightly coat bottom. Then Layer ingredients in the order listed below.
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41st layer-1/3 of the pasta, 1/3 remaining sauce, 1 bag of mozzarella cheese, 2 Tablespoons Parmesan cheese, sausage and onions.
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52nd layer-1/2 of the remaining pasta, 1/2 remaining sauce, 1 bag of mozzarella cheese, 2 Tablespoons Parmesan cheese, ham.
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63rd layer-all remaining pasta, all remaining sauce, 1 bag of mozzarella cheese, 2 Tablespoons parmesan cheese, all the pepperoni(completely covering the entire top with pepperoni).
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7Bake at 375°F for 40 minutes. Let sit for 5 minutes before serving
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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