Real Recipes From Real Home Cooks ®

sweet chops

(1 rating)
Recipe by
Marsha Gardner
Florala, AL

Pork Chops with a oriental flavor. Nice served with rice and a green vegetable. I like Steamed Ginger Broccoli that I have already posted.

(1 rating)
yield 4 serving(s)

Ingredients For sweet chops

  • 4
    pork chops, center cut
  • 1 Tbsp
    canola oil
  • 1 clove
    garlic, minced
  • 1 Tbsp
    fresh ginger, minced
  • SAUCE
  • 2 tsp
    canola oil
  • 4 Tbsp
    rice wine
  • 4 Tbsp
    soy sauce
  • 2 Tbsp
    brown sugar
  • 1/4 tsp
    crushed red pepper flakes
  • 2 tsp
    cornstarch
  • 2 Tbsp
    water

How To Make sweet chops

  • 1
    Heat oil in skillet. Saute` chops with garlic and ginger in oil, turning to brown both sides.
  • 2
    SAUCE: To make sauce, combine oil, rice wine, soy sauce, brown sugar and red pepper flakes.
  • 3
    Pour over chops in skillet and cover tightly. Simmer over low heat until chops are tender and cooked through; 30-35 minutes.
  • 4
    Add water as needed to keep sauce from cooking down too much.
  • 5
    Remove chops from skillet to serving platter. Stir in cornstarch dissolved in water. Cook until thickened. Pour over chops and serve.

Categories & Tags for Sweet Chops:

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