southern arabian stew

Name: SOUTHERN ARABIAN STEW
Prep time: 25 min
Cook time: 45 min
Yield: 6
Ingredients: 6-8 medium pork chops, boneless; 1-2 cup(s) half cooked rice; 1 large onion sliced; 2 tablespoon(s) vegtable oil; 2-14.5 can(s) diced stewed maters with seasoning

(1 rating)

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Recipe by

amelia wade

@millyw

Bon Secour, AL

MY MOTHER-IN-LAW INTRODUCED ME TO THIS EASY,YUMMY DISH. YOU HAVE TO TRY IT!

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(1 rating)

yield 6 serving(s)

prep time 25 Min

cook time 45 Min

Ingredients For southern arabian stew

6-8 md

pork chops, boneless
1-2 c

half cooked rice
1 lg

onion sliced
2 Tbsp

vegtable oil
2-14.5 can

diced stewed maters with seasoning

How To Make southern arabian stew

1
PRE-HEAT OVEN TO 350*.COOK RICE HALF-WAY

2
IN A MED. NON-STICK SKELLET ADD OIL TILL HEATED.
3
BROWN PORK CHOPS TILL BROWNED THROUGH.
4
MEANWHILE SLICE ONION & LAYER IN 13x9 SPRAYED BAKING DISH.
5
LAYER BROWNED CHOPS OVER ONIONS.
6
ADD HALF-COOKED RICE EVENLY OVER CHOPS.
7
THEN ADD CANS OF MATERS OVER RICE.
8
COVER WITH FOIL.BAKE FOR 30-40 min.
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southern arabian stew

Ingredients For southern arabian stew

How To Make southern arabian stew

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