slow cooker spicy dijon mushroom pork chops
(1 rating)
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Simple and Delicious with very little fuss. Nice meal for that long day at work, or that nice romantic dinner with your special someone. ( don want to slaving over the oven, when you have better things to do);)
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(1 rating)
yield
6 serving(s)
prep time
15 Min
cook time
8 Hr
Ingredients For slow cooker spicy dijon mushroom pork chops
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6 lgboneless pork chops
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1/2 pkgbaby roast potatoes, frozen
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1 can(10.5oz )cream of mushroom soup
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1/2 cchicken broth
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1/4 cspicy dijon mustard
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1 mdonion, sliced
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1/4 tspblack pepper
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3 cgreen peas, frozen
How To Make slow cooker spicy dijon mushroom pork chops
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1Place pork chops on bottom of slow cooker.
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2Place potatoes evenly over the pork.
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3Combine soup, broth, mustard, onions and pepper.
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4Pour soup mixture over pork and potatoes.
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5Cover and cook on low for 8-10 hours.
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6Add peas the last 20 minutes of cook time.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Slow Cooker Spicy Dijon Mushroom Pork Chops:
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