off the bone baby back ribs ( slow cooker)
(1 rating)
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Awesome ribs! So moist and teneder they literally fall off the bone and melt in your mouth!
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(1 rating)
yield
6 -8
prep time
15 Min
cook time
2 Hr 30 Min
Ingredients For off the bone baby back ribs ( slow cooker)
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1 lgrack of baby back ribs
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1 tspblack pepper
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1 1/2 tspsalt
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2 Tbspbutter, softened
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2 cloveminced garlic
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3 cyour favorite barbecue sauce( i like krafts)
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1 1/2 choney
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1 Tbspsoy sauce
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1 Tbspgravy master or kitchen bouquet(browning spice)
How To Make off the bone baby back ribs ( slow cooker)
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1Cut the ribs into even sized portions( 3-4 per portion) Butter the ribs and sprinkle with salt and pepper,the garlic and rub all over the ribs.Place on a baking sheet and roast in a 400 degree preheated oven for thirty minutes,remove and let cool.
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2in a separate bowl mix together the barbecue sauce,honey,browning spice,soy sauce and the juices from the roasted ribs on the sheet pan.
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3Place the ribs in your slow cooker,set on high for thirty minutes,cover the ribs with the sauce and get the paper towels ready !!! In two hours you're going to be amazed!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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