Real Recipes From Real Home Cooks ®

molasses-grilled pork tenderloin

(1 rating)
Recipe by
Joanne Sarver
Nekoosa, WI

Very good

(1 rating)
yield serving(s)
prep time 20 Min
cook time 45 Min
method Grill

Ingredients For molasses-grilled pork tenderloin

  • 1/2 c
    molasses
  • 2 Tbsp
    coarse-grained dijon mustard
  • 1 Tbsp
    apple cider vinegar
  • 4
    pork tenderloins-3/4 lb. each

How To Make molasses-grilled pork tenderloin

  • 1
    Combine first 3 ingredients, and brush over tenderloins. Cover and chill 8 hours. Cook, covered with grill lid, over medium-hot coals for about 25 minutes or until tender. Makes 8 servings.

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