homestyle pasta italiano
(1 rating)
Our family really loves this recipe. My husband always goes back for seconds!! I use the Bertolli Italian Sausage pasta sauce. Pair up with some garlic bread and a nice salad...it's a great meal!!
►
(1 rating)
yield
5 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For homestyle pasta italiano
-
1 pkgjohnsonville italian mild sausage links, grilled and coin-sliced
-
1 pkgrigatoni pasta
-
3 Tbspolive oil
-
2 clovegarlic, minced
-
1 lgred pepper, chunked and sautéed
-
2 Tbspchopped parsley
-
1 jaryour favorite pasta sauce
How To Make homestyle pasta italiano
-
1Cook sausage according to package directions, keep warm. Cook the rigatoni according to directions, keep warm. In a large pan, place olive oil and garlic, sauté lightly for 30 seconds. Add peppers and cook until crisp tender. Combine cooked sausage and pasta sauce with peppers and heat until warm. At this point you may mix with the pasta or serve separately. Top with fresh parsley. Serve warm.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT