grilled bratwurst reubens
(1 rating)
Mix it up at your next tailgate party or backyard get-together with this combo in a bun, combining grilled sausages with classic Reuben flavors. Bottled dressing makes it ultra-easy.
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(1 rating)
yield
8 Servings
prep time
10 Min
cook time
10 Min
method
Grill
Ingredients For grilled bratwurst reubens
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8cooked bratwurst
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1 pkg(16 ounces) sauerkraut, drained
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1/2 cthousand island dressing
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8bratwurst buns or sub rolls, split and grilled or toasted
How To Make grilled bratwurst reubens
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1Place bratwurst on medium heated grill and cook 6 to 8 minutes or until thoroughly heated, turning frequently.
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2Meanwhile, combine sauerkraut and salad dressing in a medium bowl.
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3Place buns, cut side down on grill during last 30 to 60 seconds of cooking time. Place brats in buns and top each with about 1/4 cup sauerkraut mixture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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