easy succulent skillet chops
(1 rating)
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So easy to make and delicious!
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(1 rating)
yield
4 serving(s)
prep time
10 Min
cook time
20 Min
Ingredients For easy succulent skillet chops
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1 Tbspcanola oil
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4bone-in pork chops
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1 canreduced-fat, condensed cream of celery soup
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1/2 capple juice
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2 Tbspspicy mustard
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1 Tbsphoney
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salt and pepper to taste
How To Make easy succulent skillet chops
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1Heat oil in lg skillet, over medium heat. Brown pork chops on both sides.
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2Stir in the soup, apple juice, mustard, honey, and salt and pepper. Heat to boiling. Cover, reduce heat. Cook until pork is cooked through.
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