easy bbq pulled pork
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You can also use chicken or beef. Nothing is easier than this!
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(1 rating)
Ingredients For easy bbq pulled pork
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boneless pork
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1 or 2 cancoke, dr. pepper or tab (yes, they still make it)
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montreal grill seasoning to taste
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garlic powder to taste
How To Make easy bbq pulled pork
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1Put your boneless pork (ask the butcher for a piece good for you) We serve 3-4 good eaters with about 2 1/2 to 3 lbs with left overs for lunches. Shoulder is good for this. Trim off a bit of the excess fat but keep some on for flavor. Rub it with the seasonings. Put it in your crockpot.
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2Pour the soda over it and cook on low for about 8 hours (I do leave it in longer and it has always been fine)
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3Remove the pork from the soda and place in a large bowl. Using two forks, shred the meat (and it will be easy to do) Top with your favorite BBQ sauce and serve with nice big rolls.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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