Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

big ol' mess

(1 rating)
missdaisyb3 avatar
Recipe by
kelley pettit
@missdaisyb3
Martin, TN

The hotter, the better.

►
(1 rating)

Ingredients For big ol' mess

  • 1 lb
    smoked sausage, cut into chuncks
  • 3
    jalapeno peppers, sliced
  • 1
    grren bell pepper, cut into chunks
  • 1
    sweet onion, cut into chunks
  • 1/4 c
    tabasco sauce
  • 1-10 oz
    sweet and sour sauce
  • skewers, optional
  • crusted bread, such as, italian, baguette, or pita bread, optional

How To Make big ol' mess

  • 1
    Place sausage, peppers, and onion in heavy aluminum foil. You can also place items onto skewers randomly.
  • 2
    Mix hot sauce and sweet and sour sauce in a small bowl and pour over the mixture or over skewers. seal edges of alum. foil.
  • 3
    Place onto grill for 45 min, turning every 15 min. Or bake at 350 for 30-45 min.
  • 4
    Eat by itself, on skewer, or on a good crusted bread.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT