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apricot glazed pork roast

(1 rating)
Recipe by
ShawnE E
southern, PA

I was in the mood for something different and I have always wanted to try glazing a pork roast. So this is what I can up with :) Hubby said this is a def KEEPER!! Enjoy!

(1 rating)
yield 4 to 6
prep time 10 Min
cook time 45 Min

Ingredients For apricot glazed pork roast

  • 2 to 4 lb
    pork loin
  • 1/2 jar
    apricot preserves (plus 2 tablespoonful for the top of the roast)
  • 1 1/2 Tbsp
    balsamic vinegar
  • dash
    thyme, dried ( i used 2 shake's of the bottle)
  • salt and pepper to taste

How To Make apricot glazed pork roast

  • 1
    Preheat oven 375
  • 2
    Wisk together preserves and vinegar add thyme salt and pepper. Coat roast and place in oven safe pan. Take 2 tablespoonful of preserves and dot the top of the roast. Bake for 45 minutes to an hour.
  • 3
    Enjoy!! I paired this up with oven roasted garlic/EVOO red potatoes I Put them right in the pan with the roast!! YUMMY!!

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