individual tortilla pizzas my way
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We love thin crust pizza and using the double cheese stuffed tortillas, makes it easy to eat with your hands as pizza is supposed to be eaten. This is seriously the only way I will be making pizza. Using carb balanced flour tortillas and low fat cheese makes this a lot healthier (but don't tell my husband)!
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yield
2 serving(s)
prep time
10 Min
cook time
20 Min
method
Bake
Ingredients For individual tortilla pizzas my way
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48 " flour tortillas
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2 cshredded italian cheese
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2 sliceprovolone cheese
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1 cansmall can mushroom pieces
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slicepepperoni
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canblack olives, chopped
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smjar pizza sauce (you will have some left)
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parmesan cheese if desired
How To Make individual tortilla pizzas my way
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1Spray cookie sheet with oil
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2Place one tortilla on cookie sheet, top with 1/4 cup Italian cheese, spreading to edges.
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3Place second tortilla on top of cheese, cover with pizza sauce.
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4Add pepperoni, black olives and mushrooms (or any toppings of your choice).
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5Cut provolone into wedges, place on top of pizza and then cover with 1/4 cup Italian cheese. Sprinkle with Parmesan cheese, if desired.
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6Repeat steps as above with the remaining ingredients, making two individual 8 inch pizzas.
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7Bake in preheated oven at 350 degrees for 20 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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