Real Recipes From Real Home Cooks ®

tuna casserole

Ingredients For tuna casserole

  • 1 can
    cream of mushroom soup
  • 1/4 c
    water
  • 3 oz
    chow mein noodles
  • 1 can
    tuna
  • 1 c
    bean sprouts
  • 1 c
    cashews, salted
  • 1/4 c
    onion, chopped
  • 1 c
    mandarin oranges

How To Make tuna casserole

  • 1
    Mix up the soup and water and add all the other ingredients, but save a few of the noodles for garnishing the top.
  • 2
    Put in a baking dish you\'ve buttered first.
  • 3
    Put the garnishing noodles on top and bake without a cover at 375 degrees for 20 or 30 minutes.

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