southwest skillet dinner
(2 ratings)
A spicy macaroni skillet dinner that I found on Muellers. Although the recipe doesn't call for it, you could probably add ground beef (I just followed the original recipe).
►
(2 ratings)
yield
6 serving(s)
prep time
30 Min
cook time
15 Min
Ingredients For southwest skillet dinner
-
8 ozelbow macaroni
-
2 Tbspvegetable oil
-
1 mdonion, chopped
-
1 mdgreen bell pepper, chopped
-
2 clovegarlic, minced
-
2 Tbspchili powder
-
1/2 tspground cumin
-
1/2 tspsalt (optional)
-
2 14 oz. candiced tomatoes, undrained
-
1 15 oz. cankidney beans, rinsed and drained
-
1 11 oz. cancorn, drained
-
1/2 cshredded pepper jack cheese
How To Make southwest skillet dinner
-
1Cook and drain pasta according to package directions.
-
2Heat oil in a large skillet over medium-high heat; add onion, green pepper, garlic, chili powder, cumin and salt; cook, stirring occasionally, for 4 minutes, or until vegetables are tender.
-
3Add tomatoes, kidney beans and corn; bring to a boil.
-
4Reduce heat; simmer, stirring occasionally, for 15 minutes.
-
5Toss with hot macaroni; sprinkle with cheese.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT