margaret's casserole
(1 rating)
This is my husband's favorite great aunt recipe. It's our favorite personal family recipe! A twist on Spaghetti!
►
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
30 Min
Ingredients For margaret's casserole
-
16 ozrotoni pasta
-
1 -16 ozcan of tomatoe sauce
-
16 ozmexican blend shredded cheese
-
1-14.5 ozcan of diced italian diced tomaoes
-
1 lbground beef
-
1 smyellow onions-chopped
-
1garlic powder with parsley-just season meat
How To Make margaret's casserole
-
1Brown Ground Beef & chopped onion in Skillet. Season meat with garlic seasoning Drain off fat.
-
2Cook Pasta until Aldente. Add cans of Tomatoes to Skillet. Stir well to combine. Add salt to taste if needed.
-
3Transfer to a Tall, Round Casserole Dish Add Cheese to the top,and Bake 350 for 30 min.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Margaret's Casserole:
ADVERTISEMENT
ADVERTISEMENT