goulash

How To Make goulash

• 1

  Cook macaroni according to directions (takes about 8 1/2 minutes)
• 2

  In large skillet brown ground beef and onions
• 3

  Season with salt and pepper
• 4

  Add tomato sauce, taste, and add more salt and pepper if needed
• 5

  Drain and rinse cooked macaroni and add to pan
• 6

  Microwave frozen corn till heated
• 7

  Stir corn into skillet mixture until fully coated with sauce
• 8

  Serve with your choice of salad and bread. Dinner is done!
• 9

  I often substitute a jar of spaghetti sauce in place of plain tomato sauce. Our favorite is sweet basil Classico. I also sometimes add on diced bell pepper to the onion and ground beef. Use either red or green or half each of both
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