gon lo mein

Name: Gon Lo Mein
Cuisine: Asian
Ingredients: 12 ounce(s) cooked chow mein noodles; 2 cup(s) sliced chop suey vegetables(green beans,carrot, brocolli etc); 1 tablespoon(s) oyster sauce; 1 tablespoon(s) shoyu sauce; 1 teaspoon(s) sesame oil; 1 - fried egg cut into strips; 4 - stalks chopped green onions

(1 rating)

review

Recipe by

Shirley Makekau

@tutuwoman

Washougal, WA

This is a dish my family has always enjoyed. I think I got this recipe from Maui news years ago.

►

(1 rating)

Ingredients For gon lo mein

12 oz

cooked chow mein noodles
2 c

sliced chop suey vegetables(green beans,carrot, brocolli etc)
1 Tbsp

oyster sauce
1 Tbsp

shoyu sauce
1 tsp

sesame oil
1

fried egg cut into strips
4

stalks chopped green onions

How To Make gon lo mein

1
Sprinkle oyster sauce and sesame oil over noodles and mix well.

2
Heat oil in wok or skillet. Stir fry veggies and add shoyu sauce to veggies
3
Add noodles to veggies in wok and incorporate the veggies through the noodles and heat well.
4
Place the lo Mein on a platter and then add the fried egg that has been cut into strips. Add chopped green onions over all.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

gon lo mein

Ingredients For gon lo mein

How To Make gon lo mein

Categories & Tags for Gon Lo Mein: