Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

crock pot bowtie supper

(1 rating)
jstevens1967 avatar
Recipe by
Jennie Stevens
@jstevens1967
Greenfield, WI

I believe this is an old Weight Watchers Recipe. It's a good way to get a little spinach in your child's diet.

►
(1 rating)
prep time 20 Min
cook time 7 Hr
method Slow Cooker Crock Pot

Ingredients For crock pot bowtie supper

  • 1/2 lb
    extra lean ground beef, cooked and drained
  • 1 md
    onion - chopped
  • 1 clove
    garlic - minced
  • 8 oz
    tomato sauce
  • 14 1/2 oz
    can - stewed tomatoes
  • 1 tsp
    oregano, dried
  • 1 tsp
    italian seasoning
  • salt and pepper to taste
  • 8 oz
    bow-tie pasta, cooked and drained
  • 10 oz
    spinach, frozen, thawed, drained
  • 1 c
    mozzarella cheese, part skim milk shredded
  • 1/2 c
    parmesan cheese, fat-free, shredded

How To Make crock pot bowtie supper

  • 1
    Place all ingredients, EXCEPT for cooked pasta, spinach and cheeses) in a slow cooker. Cover and cook on low 7 to 8 hours or until bubbly. Increase slow cooker to high; stir in pasta, spinach and cheeses. ( I add the pasta already cooked) Cover and cook for 10 minutes or until heated through and cheeses are melted. ( It may be done sooner since pasta is cooked. You just need the cheeses melted)
  • 2
    For those that are on low carb diets, or not big fans of pasta, this is also delicious over spaghetti squash.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for Crock Pot BowTie Supper:

ADVERTISEMENT
ADVERTISEMENT